Friulano Menu
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Menu
$215
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wine pairing
$175
Inspired by Friuli-Venezia Giulia in northeastern Italy, guests will experience some of the most cherished mountain cuisine with a twist only the Frasca culinary team can bestow.
*We are able to make adjustments to this menu to accommodate gluten free or vegetarian options, but regretfully decline all other dietary requests, including dairy free. Please contact our team directly for information regarding celiac modifications.
Wine pairings have been whimsically curated by Frasca Hospitality Group Wine Director, Carlin Karr and Lead Sommelier, Jeremy Schwartz.
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assaggi
pollen tart · trout ciccioli · meyer lemon · roe* olathe corn cake · toohey hay · caviar* polenta puff · venison* · apricot · walnut pesto
Lacourte-Godbillon M.V. Extra Brut "Terroirs d'Écueil,"Premier Cru, Écueil, Montagne de Reims, Champagne, France
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crudo di trota
steelhead trout* · kiwi · spruce · radish · prosecco
Schwedhelm 2021 Riesling "Zeller Schwarzer Herrgott," Pfalz, Germany
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CAPESANTE
hokkaido scallop* · brovada · prosciutto di san daniele · tropea onion
Edi Kante 2022 Malvasia, Carso, Friuli, Italy
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CARAMELLE DI CONIGLIO
braised rabbit · arugula · fennel · squash blossom · sunflower morchia
Ferlat 2021 “No Land Vineyard,” Venezia-Giulia, Friuli, Italy
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GNOCCHI DI CALENDULA
marigold gnocchi · heirloom pomodoro · guanciale · spruce
Tenuta di Carleone 2022 Chianti Classico, Radda, Tuscany, Italy
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Anatra
liberty farms duck* · black sunchoke · marsala · sultana · walnut · truffle
Petrussa 2022 Schioppettino, Fruili Colli Orientali, Friuli, Italy
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vitello
veal loin* & sweetbread · colorado apple · caraway · mustard · buckwheat
Fratelli Alessandria 2018 Barolo, Verduno, Piemonte, Italy
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Frutti del bosco
currant · harry's berries · raspberry · white chocolate · vanilla
Domaine de la Tour Vieille 2022 Banyuls “Rimage,” Roussillon, France
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PASTICCINI
goat cheese · marshmellow · blood orange · cashew · chocolate